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Apple Sauce Healthy Recipe
If you are searching for a sensational, easy to make apple sauce recipe, you have come to the right place.
Apple Sauce Recipe
This apple sauce recipe has originated from long ago.
It is so easy to make, and so good, it just has to be shared!
This is a great recipe for your abundance of fall apples. No sugar necessary,
as freezing improves the natural sweetness of the apple.
Ingredients
4 large or 6 medium organic apples -(if not organic then peel)
2 Tbsp. lemon juice - (bottled lemon juice is fine)
1-2 Tsp. ground cinnamon -(adjust accordingly to taste)
1/8 - 1/4 Tsp. ground nutmeg -(adjust accordingly to taste)
1/ Quarter apples, core, leaving the skins on, as there are a lot of nutrients and fiber in the skins.
2/ Put the apples, spices and lemon juice into a food quality plastic bag. Flatten the bag for easy storage. Use a drinking straw to draw out all the air, and quickly seal the bag shut with a twist tie. The more air you can remove, the longer the frozen apples will keep. The flattened bags will take less space in your freezer, and stack better.
3/ To thaw, take out of the freezer and place in the refrigerator overnight before using.
4/ Empty the whole bag of apples into your food processor and give the apples a good whirl, and voila... you have wonderful, refreshing apple sauce.
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Todays Valued Visitor
Sensational Apple Sauce Recipe. This is the only way I can descibe it; easy to make, and SENSATIONAL.