White Zinfandel
Delicate bursts of nectar refreshes the palate with luscious crisp fruit flavors. the wine's soft sweetness lingers gently on the finish. Enjoy chilled as an afternoon toast or as an apéritif — a wonderful complement to a light meal.
CSPCs
AB - 713312
BC - 92106
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La Rocca Organic Certified Wines
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Cabernet Sauvignon
Our premier red offers harmonious flavors; full bodied and smooth with a subtle berry and floral character. Fresh and vibrant with medium tannins and a delicate oak edge. This silky, smooth wine will enhance any meal including pastas, meats and poultry.
CSPCs
AB - 713310
BC - 90324
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Zinfandel
Rich and opulent, focusing its gorgeous berry, black pepper and herb flavors in a brilliant beam that vibrates and echoes a long lasting and generous finish. Perfect complement with Mediterranean or California cuisine.
CSPCs
AB - 713313
BC - 92197
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Merlot
Our ever-popular Merlot, embodies a soft essence of subtle oak; this smooth, semi-dry red wine evokes the natural earthy flavors of the vine. A Tuscan-style wine that will complement any meal or social occasion.
CSPCs
AB - 713311
BC - 90233
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Chardonnay
Winner of Eco Fest 2003 — Peoples Choice Award
Out of 45 wineries from all over the world representing organic growing, and over 400 attendees, LaRocca Vineyards Chardonnay was voted the most liked white wine.
CSPCs
AB - 713341
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Allergic to Wine?
Are you allergic to wine? Recently, public attention has been directed to the use of sulfites as a preservative in food, beer and wine. For many years it has been common practice to add sulfites to wine as a protection against oxidation and bacterial spoilage. However, modern winemaking equipment and sanitation makes it possible to produce sound wines without these additives. When used in winemaking, synthetic sulfites are added as sulfur salts or sulfur dioxide solutions to the juice before fermentation until bottling.
LaRocca Vineyards wines are certified organic and sulfite-free. There are no sulfites added in our winemaking process. This is particularly important for individuals who experience adverse reactions to sulfiting agents. These allergic reactions commonly include headaches, hives, skin rash, dizziness, shortness of breath and sinus congestion.
Individuals who are concerned about adverse reactions to sulfiting agents should carefully read ingredient labels on all food, beer and wine products. You may contact LaRocca Vineyards for more information regarding the organic winemaking process.
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