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Cabernet Sauvignon Tupungato
Our wine has an intense deep ruby-red color and a nose of blackberries, cassis, chocolate, licorice, and roasted grain. It displays wonderful equilibrium and mass as well as echoes of ripe black fruit and spices. Well-integrated tannins highlight the long finish. It will continue to get smoother over the next two years.
“Wine Spectator” magazine (December 2002, 84 points)
“Wine & Spirits” magazine (February 2003, 88 points)
“Delicious Cabernet, ready to drink and clearly varietal. Its lush fruit overlies a gravelly tannin that makes the black currant flavors stick. Remarkable for the vintage.”
Biofach, Nuerenberg, February 2003: Special Mention. One of four equal winners from Argentina.
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Koch Vineyards from Argentina
Argentina is the 5th largest wine-grape producer in the world, and its finest wines have yet to be discovered. With big competitive advantages in climate and excellent vineyard health, accompanied by low production costs, Argentina has the possibility to offer high-quality wines at a convenient price. We are approaching a time when Mendoza and its unique wine will be extensively appreciated.
Cabernet Sauvignon
This Cabernet comes from the finest vines of Agrelo and La Consulta, where Gindro Piattelli first established his vines in the 1940's. Aged in oak barrels.
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Finca Koch Organic
Organic Cabernet Sauvignon/Malbec
These wines come from our Tupungato Vineyards at the Andes foothills, the first organic vineyard in Mendoza. Not only are the grapes certified organic, but also the winemaking process, with the total sulfite content reduced well below the organic threshold. We have achieved an exceptionally high-quality organic wine. Aged in oak barrels.
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Finca Koch
Cabernet Sauvignon Agrelo
Aged in oak barrels for 10 months, comes our first representation of our Agrelo vineyards.
Malbec
Representative of the well-recognized Argentine Malbec. Made with our best Malbec grapes from Agrelo and Tupungato; aged for 10 months in new French oak.
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