Lombardi Vini from Italy

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Recas</U></A></div> <div> </div> </td> </tr><tr> <td valign="top" width=210 BGCOLOR="#FFFFFF" TEXT="#080000"> <bR> <bR> <bR> <div> Lombardi Family has been working since 1894 in the wine sector and hasalways been producing the wines of the Lazio tradition. </div> <div> Nowadays at the direction of the company there is the new generation with the brothers Benedetto and Cesare, who, thanks to the strong familiar tradition, decided to unite innovation and quality to the old teaching handed down from their father and grandfathers.</div> <div> Now they are obtaining as a result the rediscovering of ancient tastes and grapes, enhanced by the most modern methods of wine making. </div> <div> Also they are guided by a strong passion for red wines, accurately made with prolonged ageing periods in order to give them a strong character and a full bodied and intense taste.</div> <div> Lombardi Vini adopts criomaceration for the white wines and prolonged maceration for the red wines, which afterwards are left ripening in big oak casks or in barriques.</div> <bR> <bR> <bR> </td> <td valign="top" height=390 BGCOLOR="#FFFFFF" TEXT="#080000"> <div> <I>Lombardi Vini from Italy</I></div> <bR> <div> <TABLE BORDER="2" CELLPADDING="2" CELLSPACING="1" WIDTH="691" BORDERCOLORLIGHT="#C0C0C0" BORDERCOLORDARK="#808080" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP HEIGHT= 332 ><NOBR><div> <I><B>RUPILIO Merlot IGT Lazio - Red Wine</B></I> </div> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2001</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 100 % Merlot</FONT></div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Vinification with a long carbonic maceration and controlled fermentation. </FONT></div> <div> Then the wine ripens inside big oak casks for 12 months.</div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Castelli Romani</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >90 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: deep ruby red </div> <div> Smell: smells of ripen red fruits, persistent</div> <div> Taste: mellow, velvety, slightly tannic</div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 16-18° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Game dishes, roasted meat.</FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >13,00%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 0,25 GR./LT.</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 200.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 6 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 110 cartons per pallet </FONT></div> <bR> </NOBR></tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="16d4d460.jpg" border=0 width="77" height="326" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 317 ><NOBR><div> <I><B>APER IGT Lazio - Red Wine</B></I></div> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2002</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 33% Cesanese - 33% Montepulciano - 33% Sangiovese</FONT></div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Vinificato con fermentazione malolattica in silos di acciaio inox.</FONT></div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Castelli Romani</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >130 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: ruby red </div> <div> Smell: red ripen fruits </div> <div> Taste: slightly astringent, well balanced, persistent </div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 16-18° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > First courses of pasta with ragout, roasted meat. </FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >11,50%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Traces</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 150.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 12 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 55 cartons per pallet</FONT></div> <bR> </NOBR></tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="16e4f370.jpg" border=0 width="79" height="311" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 311 WIDTH="583"><bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2002</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 33% Cesanese - 33% Montepulciano - 33% Sangiovese</FONT></div> <div> <I>Vinification details:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > After pressing, the most is left to macerate at controlled temperature. Afterwards, the wine coming from this process refines in stainless steel containers for about 6 months.</FONT></div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Castelli Romani</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >120 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: deep ruby red, with slight violet nuances </div> <div> Smell: smells of fresh red fruits, persistent</div> <div> Taste: fresh, harmonic, slightly astringent </div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 16-18° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Pasta with ragout sauces, roasted red meat.</FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >12,00%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 0,00%</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 100.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 12 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 55 cartons per pallet </FONT></div> <bR> </tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="16f4c310.jpg" border=0 width="76" height="305" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 329 ><NOBR><div> <I><B>MONTEPULCIANO D'ABRUZZO DOC - Red</B></I></div> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2000</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 100% Montepulciano d'Abruzzo</FONT></div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Long maceration and then refining in big oak casks for about 6 months.</FONT></div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Chieti Area</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >120 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: deep ruby red, with slight violet nuances </div> <div> Smell: smells of wood</div> <div> Taste: mellow, slightly tannic</div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 16-18° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Very good to accompany the whole meal. </FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >12,50%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 0,00%</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 400.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 6 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 110 cartons per pallet </FONT></div> <bR> </NOBR></tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="1704f430.jpg" border=0 width="79" height="323" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 340 WIDTH="583"><bR> <div> <I><B>CESANESE DI OLEVANO ROMANO DOC - Red Wine</B></I> </div> <bR> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2002</FONT></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Grapes:</I></FONT><I> </I>100 % Cesanese di Olevano Romano</div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Vinification in stainless steel containers, then refining big oak casks.</FONT></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Production area:</I></FONT><I> </I>Olevano Romano </div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >100 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: garnet red</div> <div> Smell: red ripen fruit, marasca </div> <div> Taste: mellow, well balanced</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Best to be served at:</I></FONT><I> </I>16-18° C</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Matches:</I></FONT><I> </I>First courses of the lazio tradition such as amatriciana or carbonara, meat with tomato sauces, roasted meat, seasoned cheeses, fish.</div> <div> <I>Alcoholic content: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >13,50%</FONT></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Sugar content:</I></FONT><I> </I>Traces</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Available quantity:</I></FONT><I> </I>40.000 bt.</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Packaging:</I></FONT><I> </I>6 bottles cartons<I>.</I></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Palletization:</I></FONT><I> </I>110 cartons per pallet. </div> <div>  </div> <bR> </tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="17354440.jpg" border=0 width="84" height="324" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 350 WIDTH="583"><div> <I><B>CARMINA BURANA IGT Lazio - Red Wine</B></I> </div> <bR> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2001</FONT></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Grapes:</I></FONT><I> </I>100% Cabernet</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Vinification details: </I></FONT>Vinification with a long maceration and malolactic fermentation, then refining in French barriques<I>.</I></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Production area:</I></FONT><I> </I>Castelli Romani Area</div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >100 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: garnet red</div> <div> Smell: ripen pepper, typical of Cabernet</div> <div> Taste: velvety, with a vanilla taste due to the refining in French barriques "Allier"</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Best to be served at:</I></FONT><I> </I>16-18° C</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Matches:</I></FONT><I> </I>Meat with tomato sauces, roasted meat, seasoned cheeses.</div> <div> <I>Alcoholic content: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >14,00%</FONT></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Sugar content:</I></FONT><I> </I>Traces</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Available quantity:</I></FONT><I> </I>800.000 bt.</div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Packaging:</I></FONT><I> </I>6 bottles cartons<I>.</I></div> <div> <FONT SIZE="1" COLOR="#800000" FACE="Arial" ><I>Palletization:</I></FONT><I> </I>110 cartons per pallet.</div> <bR> </tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="17456580.jpg" border=0 width="86" height="344" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 326 WIDTH="583"><div> <I><B>IMPERIUM Cabernet Sauvignon IGT Lazio - Red Wine</B></I> </div> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2000</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 100% Cabernet Sauvignon</FONT></div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Vinification with a long maceration. </FONT></div> <div> Then it is left for ripening in French barriques for 18 months.</div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Castelli Romani</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >90 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: deep ruby red </div> <div> Smell: red ripen pepper, red ripen fruits, smell of vanilla and tobacco</div> <div> Taste: mellow, well balanced, with a strong body</div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 18-20° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Game dishes, roasted meat. </FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >13,50%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 0,00%</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 70.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 6 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 110 cartons per pallet </FONT></div> <bR> </tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="1754d400.jpg" border=0 width="77" height="320" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 335 ><NOBR><div> <I><B>MONTEPULCIANO D'ABRUZZO DOC - Red Wine</B></I> </div> <bR> <div> <I>Vitage: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >2001</FONT></div> <div> <I>Grapes:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 100% Montepulciano d'Abruzzo</FONT></div> <div> <I>Vinification details: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >Long maceration and then refining in big oak casks for about 6 months.</FONT></div> <div> <I>Production area:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Chieti Area</FONT></div> <div> <I>Yeald per hectare: </I><FONT SIZE="1" COLOR="#000000" FACE="Arial" >120 q./h.</FONT></div> <div> <I>Organoleptic characteristics: </I></div> <div> Colour: deep ruby red, with slight violet nuances </div> <div> Smell: smells of wood</div> <div> Taste: mellow, slightly tannic</div> <div> <I>Best to be served at:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 16-18° C.</FONT></div> <div> <I>Matches:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > Very good to accompany the whole meal. </FONT></div> <div> <I>Alcoholic content:</I> <FONT SIZE="1" COLOR="#000000" FACE="Arial" >12,50%</FONT></div> <div> <I>Sugar content:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 0,00%</FONT></div> <div> <I>Available quantity:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 400.000 bt.</FONT></div> <div> <I>Packaging:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 12 bottles cartons</FONT></div> <div> <I>Palletization:</I><FONT SIZE="1" COLOR="#000000" FACE="Arial" > 55 cartons per pallet </FONT></div> <bR> </NOBR></tD> <tD VALIGN=TOP><NOBR><div> <IMG SRC="17652490.jpg" border=0 width="82" height="329" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></div> </NOBR></tD> </tR> </TABLE></div> <bR> </td> </tr></table></body>