Ham & Cheese Pasta Salad

Categories:
Italian, VE Verde Vinaigrette

4 cup pasta; bitesized
1 recipe VE Verde Vinaigrette; prepared
.5 cup cheddar cheese; cubed
.5 cup celery; sliced
.5 cup ham; cubed
.25 cup peas

1. Cook pasta according to package directions.

2. Whisk VE Vinaigrette in mixing bowl.

3. Add remaining ingredients, tossing to coat.

Per serving: Calories 400, Fat 10 g (saturated 2.5 g, trans 0 g), Cholesterol 10 mg, Sodium 350 mg, Carbohydrate 59 g (fibre 4 g, sugars 3 g), Protein 16 g.