WINTER IS OVERThe driving and eating season for 2003 was launched on Friday evening, May 30. Twenty three members in 7 Model As and 3 moderns gathered at the Club House about 6 p.m. for a BBQ. Paul Chudek fired up the BBQ in a sheltered area to counter the prairie breezes and an assortment of burgers, hot dogs, chicken and steaks were grilled for the hungry group. Pot Luck salads and deserts rounded out the meal.
Report by Jim Rouse Photos/Layout by Al Friesen
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