Original Recipe

My Mom's Version

	2/3 cup oil
	1 garlic clove

Soak garlic in oil about 2 hours

	1 tsp salt
	1/4 tsp pepper
	1 tblsp Worcestershire sauce

Blend

	3 tblsp lemon juice
	2 tblsp vinegar
	1 tsp anchovy paste
	1 egg

Blend well

	1/2 cup oil
	3 garlic cloves

Crush garlic and leave in dressing

	1 tsp salt
	1/4 tsp pepper
	1 tblsp Worcestershire sauce

Shake

	3 tblsp lemon juice
	2 tblsp vinegar
	1 tsp anchovy paste
	1 egg

Blend well